Nutrition facts per 100 g
Goat, lungs nutrition
100 g of goat, lungs provides 96 kcal, 16.86 g protein, 0 g carbohydrate and 3.09 g fat.
96
kcal (401 kJ)
16.9 g
Protein
0 g
Carbohydrate
3.1 g
Fat
More iron than 91% of the 530 foods listed
More zinc than 76% of the 530 foods listed
Full nutrient profile
| Nutrient | Per 100 g |
|---|---|
| Energy | 96 kcal |
| Protein | 16.86 g |
| Carbohydrate | 0 g |
| Total fat | 3.09 g |
| Calcium | 10.44 mg |
| Iron | 7.1 mg |
| Magnesium | 11.48 mg |
| Zinc | 1.7 mg |
| Potassium | 180 mg |
| Sodium | 85.72 mg |
| Thiamine (vitamin B1) | 0.08 mg |
| Riboflavin (vitamin B2) | 0.32 mg |
| Vitamin C (total ascorbic acid) | 0 mg |
| Saturated fatty acids | 1,564 mg |
| Monounsaturated fatty acids | 894 mg |
| Polyunsaturated fatty acids | 374 mg |
| Cholesterol | 448 mg |
A value of 0 can also mean the nutrient was not analysed for this food in the source tables.
Source: Indian Food Composition Tables 2017, ICMR National Institute of Nutrition, Hyderabad. Energy converted from kilojoules (1 kcal = 4.184 kJ). Browse all 530 foods