Nutrition facts per 100 g
Chillies, green-6 nutrition
100 g of chillies, green-6 provides 42 kcal, 2.01 g protein, 5.31 g carbohydrate and 0.64 g fat.
42
kcal (175 kJ)
2 g
Protein
5.3 g
Carbohydrate
0.6 g
Fat
More vitamin C than 98% of the 530 foods listed
Full nutrient profile
| Nutrient | Per 100 g |
|---|---|
| Energy | 42 kcal |
| Protein | 2.01 g |
| Carbohydrate | 5.31 g |
| Total fat | 0.64 g |
| Calcium | 24.82 mg |
| Iron | 0.75 mg |
| Magnesium | 34.8 mg |
| Zinc | 0.29 mg |
| Potassium | 340 mg |
| Sodium | 2.43 mg |
| Thiamine (vitamin B1) | 0.07 mg |
| Riboflavin (vitamin B2) | 0.13 mg |
| Vitamin C (total ascorbic acid) | 108 mg |
| Saturated fatty acids | 121 mg |
| Monounsaturated fatty acids | 27.57 mg |
| Polyunsaturated fatty acids | 363 mg |
| Cholesterol | 0 mg |
A value of 0 can also mean the nutrient was not analysed for this food in the source tables.
Source: Indian Food Composition Tables 2017, ICMR National Institute of Nutrition, Hyderabad. Energy converted from kilojoules (1 kcal = 4.184 kJ). Browse all 530 foods