Nutrition facts per 100 g
Capsicum, green nutrition
100 g of capsicum, green provides 16 kcal, 1.11 g protein, 1.84 g carbohydrate and 0.34 g fat.
16
kcal (68 kJ)
1.1 g
Protein
1.8 g
Carbohydrate
0.3 g
Fat
More vitamin C than 92% of the 530 foods listed
Full nutrient profile
| Nutrient | Per 100 g |
|---|---|
| Energy | 16 kcal |
| Protein | 1.11 g |
| Carbohydrate | 1.84 g |
| Total fat | 0.34 g |
| Calcium | 14.75 mg |
| Iron | 0.48 mg |
| Magnesium | 11.84 mg |
| Zinc | 0.15 mg |
| Potassium | 154 mg |
| Sodium | 1.84 mg |
| Thiamine (vitamin B1) | 0.05 mg |
| Riboflavin (vitamin B2) | 0.03 mg |
| Vitamin C (total ascorbic acid) | 51.85 mg |
| Saturated fatty acids | 77.03 mg |
| Monounsaturated fatty acids | 12.71 mg |
| Polyunsaturated fatty acids | 172 mg |
| Cholesterol | 0 mg |
A value of 0 can also mean the nutrient was not analysed for this food in the source tables.
Source: Indian Food Composition Tables 2017, ICMR National Institute of Nutrition, Hyderabad. Energy converted from kilojoules (1 kcal = 4.184 kJ). Browse all 530 foods