Nutrition facts per 100 g
Brinjal-2 nutrition
100 g of brinjal-2 provides 24 kcal, 1.82 g protein, 2.71 g carbohydrate and 0.34 g fat.
24
kcal (99 kJ)
1.8 g
Protein
2.7 g
Carbohydrate
0.3 g
Fat
Full nutrient profile
| Nutrient | Per 100 g |
|---|---|
| Energy | 24 kcal |
| Protein | 1.82 g |
| Carbohydrate | 2.71 g |
| Total fat | 0.34 g |
| Calcium | 17.13 mg |
| Iron | 0.44 mg |
| Magnesium | 29.56 mg |
| Zinc | 0.23 mg |
| Potassium | 206 mg |
| Sodium | 3.92 mg |
| Thiamine (vitamin B1) | 0.09 mg |
| Riboflavin (vitamin B2) | 0.11 mg |
| Vitamin C (total ascorbic acid) | 1.03 mg |
| Saturated fatty acids | 88.11 mg |
| Monounsaturated fatty acids | 16.8 mg |
| Polyunsaturated fatty acids | 167 mg |
| Cholesterol | 0 mg |
A value of 0 can also mean the nutrient was not analysed for this food in the source tables.
Source: Indian Food Composition Tables 2017, ICMR National Institute of Nutrition, Hyderabad. Energy converted from kilojoules (1 kcal = 4.184 kJ). Browse all 530 foods